Posted by Carlos on July 16, 2010 – 1:43 pm

Caribbean Cruise
1 1/2 Bacardi
1 1/2 Malibu
4oz Pineapple Juice
1 tsp Grenadine
Shake all ingredients with Ice
Strain into a Collins glass with Ice
Garnish with a Pineapple Wedge
Coconut and Pineapple, that is all that I can tell you about this cocktail! The rum has a very subtle role in this drink, it barely even shows, it only in the minutes after you swallow that you are left with a rum flavour.
Posted by Carlos on August 12, 2009 – 10:42 pm

Eager Ninja
The Mash Bill:
1/2oz Sake
1/2oz Midori
1/2oz Malibu
1/2oz Pineapple Juice
1/6oz Blue Curacao
1/6oz Raspberry Cordial
The Work Order:
- Fill Shaker with ice
- Pour all ingredients
- Shake
- Strain into Cocktail Glass
- Serve
My Thoughts:
The cocktail has a strange, aqua color to it, its pretty cool. This drink has a few distinctive flavours, one of which being the Sake, The Pineapple and Melon flavours also stand out. There is not alot of coconut in the drink.
While the drink has an interesting array of flavours, Im not a fan of Sake, I bought a bottle last night for the first time, and it was different to what I was expecting, why I had such high hopes? Im not entirely sure.
Posted by Carlos on May 31, 2009 – 11:05 pm

Midori Splice
A melon and coconut flavoured drink, with a creamy head.
The Mash Bill:
1oz Midori
1oz Coconut Rum
3oz Pineapple Juice
1oz Cream
Ice
The Work Order:
- Fill Glass with ice
- Pour Midori, Coconut Rum and Pineapple Juice
- Float cream on top
- Serve
My Thoughts:
Very, very sweet.
The Midori, coconut rum and pineapple juice are all sweet on there own so this is a super sweet drink. You can taste the pineapple and Midori straight away, however the coconut rum does not show itself until the aftertaste, in any case it’s not an overpowering taste. The cream doesnt really do much for the drinks consistency, i think its role is more just for the look, and slight taste.